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Sgroppino; Prosecco with a difference

Posted : 24-Jul-2017
Category : Wine

Adina Vineyard Sparkling Bianco; a Prosecco recipe with a difference; called Sgroppino 


1 cup of chilled Adina Vineyard Sparkling Bianco

2 tablespoons of chilled Vodka

One third of a cup of frozen lemon sorbet

One quarter of a teaspoon of freshly chopped mint leaves.



Take 2 champagne flutes and pour equal amounts of Prosecco and Vodka into each

Spoon a scoop of sorbet into each flute

Sprinkle with mint and enjoy.

Recipe courtesy of Giada De Laurentis Food Network